The All Japan Confectionery Association

The All Japan Confectionery Association was founded in 1961 and currently has more than 200 members within Japan, comprising companies engaged in confectionery and bakery production.

The aims of the Association are to engage in operations essential for its members on the basis of a spirit of mutual aid among members, and thereby to encourage independent economic activities on the part of members and to enhance the economic status of members. The Association is also the Japanese representative of t he International Union of Bakers and Confectioners (U.I.B.C.), an organization consisting of bakery and confectionery unions from all over the world.

President Toshifumi OZAWA

President
Toshifumi OZAWA

President

Toshifumi OZAWA 


Deputy presidents

Hiroto TANAKA 

Susumu HOSOUCHI 


Akehiko KAMATA 

Kozo FUKUNAGA 


Yasushi TAMAOKI 

Takashi SOEJIMA 

Senior director

Sumiharu YAMADA 


Permanent directors

Yoichi WAKASA

Koichi MATSUKURA


Kikujiro YOSHIDA

Minoru KAYANUMA 


Kunio YAMASHITA

Shoichi OSUMI 


Ryoichi KANEKO 

Makoto YOSHIDA


Yasumasa MATSUDA 

Haruo SAITO

Directors

Hideaki KADOBAYASHI 

Kenji OHASHI


Kanjiro MOCHIZUKI

Keisuke OKAMOTO 


Akihiro TAKASE 

Hiroyuki OMORI 


Takashi ARAKI 

Takatsugu OSHIMA


Tetsuya SUZUKI 

Takao YOMAMOTO 


Katsuya MORIWAKI

Yoshiyuki HIYANE


Kojiro MORI 


Managers

Katsuaki FUJII

Hideo SHIMOTSUJI 


Masahiko HAYASHI





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