All Japan Confectionery Association

協同組合 全日本洋菓子工業会

The All Japan Confectionery Association

The All Japan Confectionery Association was founded in 1961 and currently has more than 200 members within Japan, comprising companies engaged in confectionery and bakery production.

 

The aims of the Association are to engage in operations essential for its members on the basis of a spirit of mutual aid among members, and thereby to encourage independent economic activities on the part of members and to enhance the economic status of members. The Association is also the Japanese representative of t he International Union of Bakers and Confectioners (U.I.B.C.), an organization consisting of bakery and confectionery unions from all over the world.

President

Makoto KATO

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President

Makoto KATO


Deputy presidents

Hiroto TANAKA 

Susumu HOSOUCHI 


Akehiko KAMATA 

Kozo FUKUNAGA 


Yasushi TAMAOKI 

Takashi SOEJIMA 

Senior director

Sumiharu YAMADA 


Permanent directors

Yoichi WAKASA

Koichi MATSUKURA


Kikujiro YOSHIDA

Minoru KAYANUMA 


Shoichi OSUMI 

Toshifumi OZAWA 


Junichi YAMAUCHI

Ryoichi KANEKO 


Kanji YAMAGISHI

Yoshiyuki HIYANE 


Yasumasa MATSUDA 

Haruo SAITO

Directors

Hideaki KADOBAYASHI 

Tetsuya SUZUKI 


Kenji OHASHI

Kanjiro MOCHIZUKI


Hiroyuki OMORI 

Kihachi KUMAGAI 


Keisuke OKAMOTO 

Akihiro TAKASE 


Takao YOMAMOTO 

Takashi ARAKI 


Kojiro MORI 


Managers

Katsuaki FUJII

Masahiko HAYASHI


Hideo SHIMOTSUJI 

Takao MISHIMA 




Copyright © 2010 All Japan Confectionery Association All rights reserved.